Garden-to-Table Protein “Bowls” Night Out, 8/7/19Date/Time
Date(s) - 08/07/2019
6:30 pm - 9:00 pm
HealthBarn USA hosting a DIY Garden-to-Table Protein Bowls Night Out with Stacey Antine, MS, RDN, founder and author of Appetite for Life on Wednesday, August 7, 2019 from 6:30 – 9:00 pm. Culinary bowls are all the rage at many fast food restaurants seeking to appease health-conscious eaters! With the summer harvest at it’s peak, we wanted to share an evening of deliciousness to give you tips and recipes for making delicious grain, leaf or bean bowls at home! You will be surprised how you can eat well, but slimmed down from the restaurant options.
Here’s the opportunity to enjoy an evening with people who love food and want to eat well for their health while meeting friends with similar values in the privacy of a home environment.
What’s on the Menu:
– Small plate mix and match appetizer to kick-off the evening;
– Visit to the garden to harvest produce for our main dishes;
– Demonstration of a variety of bowls options from proteins to whole grains and of course, healthy fats!
– Dessert is a surprise!
**Dietary restrictions can be accommodated.
– Come solo, with friends or your partner — all are welcome!
– Space is limited to 18 spots, so reserve today.
Tickets are $65 per person and must be purchased in advance by reserving your space online by clicking here or by calling 201-444-2955 or email [email protected].
Where is this amazing experience?
– HealthBarn USA located in the stone house at 1057 Hillcrest Road, Ridgewood, NJ within the Irene Habernickel Family Park, come enjoy the comfort of a “zen” environment in a space that feels like home!
About Stacey Antine, MS, RDN: Stacey Antine is a registered dietitian who holds a Master’s of Science in Food, Nutrition and Dietetics from New York University. Alarmed by the long list of lifestyle diseases (obesity, heart disease, diabetes, etc.) faced by children today, she founded HealthBarn USA to connect children to natural foods and where they come from. Expanding her commitment to help families eat healthier, she started HealthBarn Foundation and it’s first project Healing Meals, a food gifting program for families with ill children and seniors in need. She has been featured on The Rachael Ray Show, named women entrepreneur to watch by Business Week, featured as “Our Hero” by the Academy of Nutrition and Dietetics for her dedication to children’s health where she is also a member and honored as Today’s Honoree by the #1 Blog for Recognizing the Works of Others. She was appointed to the Academy’s RDN Communications Council for its National Kids Eat Right campaign and received a Certificate of Training in Childhood and Adolescent Weight Management by the Commission on Dietetic Registration. Stacey Antine aims to help more parents and children get healthy by having fun and raising their nutritional literacy with her first book, Appetite for Life: The Thumbs-Up, No-Yucks Guide to Getting Your Kid to be a Great Eater – including over 100 Kid-Approved Recipes, published in September 2012 by HarperOne, an imprint of Harper Collins Publishers, in hardcover and as an eBook.