This dynamic program aims to educate children and their families and develop skills about how to develop healthy behaviors and incorporate them as habits in their everyday lives by exploring their five senses through cooking, organic gardening, and playing fun games.
The upcoming winter classes will be held indoors in our spacious kitchen and outdoors as much as possible. While the garden is resting, your child will be helping to cook and bake a variety of recipes, explore nature on hikes and composting, play nutrition games and plant seeds to sprout for the spring garden.
The 10-week program is offered weekly after school during the spring, fall and winter seasons. For the summer season, please consider registering for summer camp. Each season brings a new adventure of taste, touch, sight, sound and smell to creatively connect our young chefs in training to their food choices for their overall health and well-being.