“Our teaching garden is completely taken care of by children, and it includes growing produce as well as composting and learning the skills to grow their own food at home,” says Stacey Antine, M.S., R.D.N, founder of Healthbarn USA. Healthbarn USA started with a 100-by-50-foot parcel of land that was covered with grass and had [...]
"HealthBarn USA proudly presents Chef Table Event: Southern-Style Honey BBQ featuring dynamic duo Chef to the Stars, Jesse Jones and Ridgewood’s apiarist (aka beekeeper) Frank Mortimer on Wednesday, 7/26, 2017 from 6:30 – 9:00 pm. Partial proceeds are donated to Healing Meals, a nutrition food gifting program for families with ill children and seniors in [...]
HealthBarn USA proudly presents Chef Table Event: Southern-Style Honey BBQ featuring dynamic duo Chef to the Stars, Jesse Jones and Ridgewood’s apiarist (aka beekeeper) Frank Mortimer on Wednesday, 7/26, 2017 from 6:30 - 9:00 pm. Partial proceeds are donated to Healing Meals, a nutrition food gifting program for families with ill children and seniors in need. Chef Jesse, [...]
Calling all Foodies! HealthBarn USA proudly welcomes back Chef Michael Carrino for Chef Table Event: Beyond Locavore: The New American Food Frontier on Wednesday, May 17 from 6:30 - 9:00 pm. Chef Carrino, chef and partner of Trois Cochons, operators of Pig & Prince Restaurant and Gastro-Lounge in Montclair, NJ, and “Chopped Champion” of Food Network’s inaugural [...]
HealthBarn USA proudly presents Chef Table Event: Party Planning Meet Christine Malloy ready for baking action! Perfected on Friday, March 3, 2017 from 6:30 – 9:00 pm featuring local Mom and party extraordinaire, Chef Christine Malloy, former Pastry Sous Chef at award-winning Gramercy Tavern, New York City. Christine and our founder, Stacey Antine, [...]
Kick-off the New Year in Food Style! HealthBarn USA proudly presents Chef Table Deliciously spicy Mediterranean lentils! Event: Sophisticated Cuisine Made Simply on Wednesday, January 25, 2017 from 6:30 - 9:00 pm featuring our friend Chef Owner, Kevin Portscher, Village Green Restaurant, Ridgewood, NJ. Kevin and our founder, Stacey Antine, MS, RDN teamed [...]
Calling all Foodies! HealthBarn USA proudly presents our first Chef Table Event: Fall Equinox & Pescatarian Dinner on Wednesday, October 26 from 7:00 - 9:00 pm featuring our friend Chef Michael Carrino, chef and partner of Trois Cochons, operators of Pig & Prince Restaurant and Gastro-Lounge in Montclair, NJ, and “Chopped Champion” of Food Network’s inaugural [...]