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  • Home
  • Kids Programs
    • Summer Camp
    • Virtual LIVE! Classes
    • Seedlings, Ages 3-5
    • Seedlings Enrichment
    • Sprouts, Age 5-7
    • Pollinators, Mixed Ages
    • Harvesters, Ages 8-12
    • Master Chefs, Ages 12+
    • Holiday Camps
    • Scout & Community Field Trips
  • For Schools
    • School Assemblies
    • School Field Trips
    • School Workshops
    • After School Enrichment
    • Special Needs
    • Nutrition Highlights
  • Birthday Parties
  • Adult Programs
    • Chef Table Workshops
    • Culinary Gatherings
    • Nutrition Workshops
  • About Us
    • Meet Our Team
    • HealthBarn Nutrition Academy
    • Advisory Board
    • Kids Advisory Council
    • Press Room
    • Blog
  • Contact
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A Budding Baker at the Barn!

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healthbarnusa2017-05-05T13:08:59-04:00December 13th, 2011|Photo of the Week|

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Browse Recipes

Hands-On Recipe: Quinoa Crunchie

August 19, 2026

Hands-On Recipe: The Chocolate Chip Cookie

September 10, 2025

Hands On Recipe: Sheet Pan Pizza Dough

January 12, 2023

Hands-On Recipe: Carrot Cake and Creamy Icing

November 22, 2021

Hands-On Recipe: Turkey Fagioli with Jasmine Rice

March 15, 2017

Browse Recent Posts

Chef Table 7/26/17: Southern-Style Honey BBQ

June 22, 2017

Chef Table 5/17/17: Beyond Locavore: The New American Food Frontier

March 15, 2017

Yogi Table: Find Your Inner Peace & Boost Your Energy

March 5, 2017

Chef Table Event 3/29: Sweet & Savory Southern Cuisine

January 30, 2017

Chef Table Event 3/3: Party Planning Perfected

January 30, 2017

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HealthBarn Foundation's Healing Meals is a nutritious food gifting program for families with ill children and for seniors in need. Learn More.

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